
おうちで海外ごはん&お菓子BOOK 世界15か国のとっておきの92,

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Recipes of Japanese Cooking: Fujita, Yuko: 9784816336775- Title: The Fat Duck Cookbook- Author: Heston Blumenthal- Description: Includes illustrations and commentary on culinary techniques.- Binding: HardcoverDive into the culinary genius of Heston Blumenthal with this stunning hardcover edition of *The Fat Duck Cookbook*! This beautifully designed book, hailed as a “showstopper” by the Los Angeles Times, takes you inside the world of the three-Michelin-starred Fat Duck restaurant. Featuring three sections—History, Recipes, and Science—it chronicles Blumenthal’s rise to fame and includes iconic recipes like snail porridge and bacon-and-egg ice cream, alongside the science behind his innovative dishes. Lavishly illustrated by Dave McKean and filled with gorgeous photography by Dominic Davies, this is a must-have for food enthusiasts, chefs, and collectors. - **Perfect for:** Foodies, aspiring chefs, or anyone inspired by molecular gastronomy. 最後のページに少し傷があります他の洋書は→#どんぐり洋書一覧ご覧いただきありがとうございます!